** This is also an article in the final
edition of Trinity's Courier for
this semester, though a couple things have been added or modified,
but if you read that article this might sound familiar.
Recently, I read online 7 different
made-up diseases that infect college students. One of them was called
“DuringMySemesterInitis.” The description listed the symptoms as:
a) vocal dissatisfaction with local cuisine, coffee, or alcoholic
beverages, b) compulsion to post excessive Facebook albums featuring
the patient on picturesque bridges or other tourist sites, and c)
repeating the phrase “you HAVE to go abroad” until all others in
immediate vicinity are infected. I have witnessed others with this
disease. The question was if I had also caught it. What I do know is
“During My Semester In” things in my life have shifted
irreversibly.
As my time in Africa draws to a close,
I can't help reflecting on what changes the past 3.5 months have had
on me or our group as a whole. Since I have several posts throughout
the semester telling you what I've learned, I will describe a couple
of the biggest ways this semester abroad has changed me.
- I have adapted to life that doesn't always have the luxuries we take for granted at home. It's a pleasant surprise for me when a bathroom actually has toilet paper supplied, or even when I turn the faucet and water comes out. Hot showers have become something I only get when on a weekend vacation. You don't always need a building to use the bathroom. These are just things we've grown accustomed to this semester. When I return to the States, it are these little things – having toilet paper, running and hot water, or even a bathroom in every building – that I will appreciate in a whole new way, and not take for granted.
- My outlook on food is not going to be the same. Most of all, I will be grateful for the variety I am offered at nearly every meal. In Trinity's dining hall, I have at least 5 options per meal. When I'm at home, if for some reason I don't like what my mom is cooking (though I am looking forward to home-cooking after this semester), I can always cook up something myself. Or when I do fend for myself, I have a full pantry of dinner food that I can choose from. Even at camp, where meals run on a 2-week rotation, it is different from day-to-day, and I only get the same meal more than once a few times a summer. I don't foresee myself forgetting to give thanks for this plethora of options whenever I sit down to a meal, as long as I can remember what my eating experience in Daystar's dining hall was like. On the flip side, I have also grown a new appreciation for fresh food. The meat here is not processed like almost every meat at home, and it tastes delicious. The fruits are straight from the tree or ground. I've come to realize that fresh tastes best, and is good for you. Of course I won't be able to ask Wendys to go slaughter a cow for me to get my hamburger meat, or keep goats or ostriches in my backyard to use as food, but at least I can do what I can, especially when it comes to fruits.
- Strangers or even mild acquaintances are now like family. A week before our departure for the States, a few of us were talking about the flight home as compared to the flight here. Coming here, we barely knew each other so were careful how we acted, what we said, and so on. Flying home, it is going to be completely different; conversations will flow easily, there will be lots of laughter, and we are going to soak in as much time together as we can before we part for the summer. There is very little that we don't talk about with one another in this group. We may bicker, we may disagree, we may get sick of seeing one another every so often, but the fact is we're family. We look out for each other, we share joys and sorrows, we have inside jokes, and there will be no one else who will ever understand what this experience, Kenya 2013, has been like. I could never forget these people.
- I am incredibly grateful for the education I have and continue to receive in the U.S. due to what I have seen and experienced here. For the next year as I finish up at Trinity Christian College, I may get stressed and overwhelmed, but if I ever feel like complaining I will remember how I felt this semester in some of my courses. I will remember how blessed we are to be learning within the American school system, how amazing it is our professors push us while still showing us they care, and how all that hard work is setting me up for great success, and I will thank God. Further, as I go on to teach, I will remember what I have observed in schools in Kenya, both what I disagreed with and would like to do differently as a teacher, as well as unique perspectives on teaching that I can learn and benefit from. I will be grateful for the building I teach in, the staff around me, the education system itself, and the students, and for them I will strive to bring my best to the classroom every day.
- I have a whole new view on Africa, particularly on Kenya, and, in general, different people of the world. Sometimes people think this place is only what you see in National Geographic or western documentaries – a bush country, a desert, where people only dress themselves in beads and loin cloths. But you can't believe everything you see on TV. Though there are the rural areas, there are cities that are hardly different than any city in the U.S., with people in business attire or jeans and t-shirts, malls, busy streets, fancy restaurants, businesses, and anything else you expect to find in a city. More over, I have more in-depth knowledge of the struggles this country, as well as other African countries, go through. I know about tribalism, government corruption, and the ways that they still need to develop. I also know their successes – some successes that don't always get world attention. I cannot be indifferent to what happens in this country, as Kenya will remain in my heart.
I knew this experience would not leave
me unchanged, but I could not have predicted the ways that it has
changed me. If I had the opportunity to do it all over again, I would
without hesitation. As much as I am looking forward to being home, it
is sad to think I may never be back in this place again. I would love
to return someday.
Before and during freshman year of
college, several people told me that I should go abroad while in
college. They told me that it was the best time to travel, and I
wouldn't necessarily get the same opportunity later in life. I would
have to say I agree with them. We have done so many
things, had dozens of once-in-a-lifetime experiences, and over and
over I questioned if this was my real life. And all of this cost us
the same as a semester at Trinity. So if someone is wondering what is
the one thing they should make sure they do while in college, I'd say
go abroad. If not Kenya (though I'd highly recommend this program),
then any of the other abroad programs that most interest you. Get out
there, do something new, even when it's scary. If I had not tried
things that scared me, I would not be the same young woman I am
today. Take a chance. You won't regret it.
Between my excessive Facebook albums, one of my new favorite foods
being ostrich meat, and my desire for everyone to go abroad if they
get the chance, it's clear I have the early symptoms of
DuringMySemesterInitis. But I don't think I want a cure.

